Category: FOOD

Think Outside The Egg: Bakeology Vegan Cookie Bites

Sometimes there is really nothing like mom’s baking. At other times, mom could learn a thing or two from her daughter. It’s from this power dynamic between mother Dawn Martel and daughter Sasha Crescentini that Bakeology vegan cookies were born.

That New New: Barcito, an Argentine Cocktail Bar

Blocks from the Staples Center and serving up small plates and cocktails on tap, DTLA welcomes the Argentine-clad Barcito (takeover of former Choco Chicken space) which opened earlier this week. Have you ever strolled through the streets of Buenos Aires, where intimate

Taste Test: The Ultimate BBQ at Hotel Bel-Air

World-famous chefs Wolfgang Puck, Francis Mallmann and Adam Perry Lang are uniting their culinary forces and seasoning expertise for the ultimate BBQ event at Hotel Bel Air. Celebrating their distinct styles and unique preparations of barbecue, this collaborative tasting event will take place on the hotel’s front

The Conversation Starter: Jeni’s Splendid Ice Cream

Jeni Britton Bauer on perfume, Matisse, the ghosts of LA—and why ice cream is the ideal way to kick-off a first date.   photography: Trisha Angeles   It’s funny, how we discover our passions in life. For some, careers are

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