5 Must-Try Flavors at Donut Farm

Share on facebook
Share on google
Share on twitter
Share on linkedin

IMG_5533

Calling all sugar addicts. NorCal’s favorite vegan donut shop, Donut Farm, opened its fourth location at the Golden Plaza on Sunset Blvd. Not only are the donuts vegan but also made from 100% organic ingredients – so that bright purple donut you’re currently lusting over is completely natural. We tried a wide range of flavors and got a sugar coma so that you won’t have to. Check out our top five picks:

IMG_5458

Lemon Poppy: Both tangy and sweet, this donut is perfection. There’s also just enough citrus notes to give it that kick of flavor.

Chocolate Coconut: Into chocolate? The flavor goes to another level when you add coconut flakes to it.

Blueberry: This one is so pretty to look at, too bad it tastes just as good as it looks. The blueberry icing is sweet enough to drink Donut Farm’s organic coffee completely black.

IMG_5518

Roasted Red Chili: Daredevils, this one is for you. The red chili can be really spicy, so eat with caution.

Salted Caramel: The icing on this one is unreal, it’s soft in texture and and slightly salted. We compared it to a Dulce de Leche, both rich and robust in flavor.

Check out Donut Farm on 2609 Sunset Blvd.

WordPress Lightbox

Be the first to know

from our Editors about
Exclusive Restaurant + Art Openings, Live Shows,
Private Parties, and Secret Sample Sales
before they become on-the-radar cool.

Will be used in accordance with our Privacy Policy